discussion title:
About cooking and your kitchen...
Hi Everyone,
As we prepare to unveil our new look on the Food channel, we're interested in hearing how 'evolved' your kitchen has become. Your comments might be used in promotional releases.
Do you rely more on online recipes versus cookbooks?
Tell us why your laptop is the “It” appliance in your kitchen. Do you use your iPod or phone to download recipes or update your grocery list?
Do you prefer to interpret recipes, rather than follow the recipe verbatim? Do you share your “new and improved” recipes with friends?
As always, thank you for sharing!
