discussion title:
couple ?'s about peanut allergy
message #:
18807.4 in response to 18807.1
Hi Amy!
Your post sounds like something I would have written a few months ago...Before my DD had an ana reaction (7/30) to a granola bar "processed in a facility that also processes peanuts".
I was a little loosey goosey in my comfort zone - didn't do plain m and m's, but we didn't worry so much about contact with peanut butter. I would eat something peanut during the day at work, and never think about it. My husband would eat peanuts after my DD went to bed. My DD had only had a "surface" reaction like you were mentioning - her reaction was mainly swollen eyes and runny nose...maybe red dots if she was kissed by someone who had eaten peanuts (Grandma!). We were just bee-bopping along with this peanut allergy - no big deal.
Well, anaphylaxis changed my life.
The granola bar not only caused ana reaction, it scared me and my family. It scared my DD so much that she now will not eat anything she finds suspicious (she's very funny about this). We no longer allow peanuts in our house. My husband and I do not eat peanuts any more - worried that she will drink after us or we will give her a bite of something later that we've had our mouths on. We read EVERY label for the "may contain" or "processed" warning. We also check all sweets online or call the company - as we've learned that sometimes they DON'T print it.
We also realized the Epi was not something to be afraid of - it will not hurt them if they don't "need" it. We learned that the risks that we took could hurt our daughter (or worse) and COST A LOT OF MONEY!!! One bag of M & M's can cost you hundreds of dollars in ER and doctor bills!
Seriously, I think I needed that reality check. It changed the way I view my DD's allergy...and changed the way others view her allergy.
But, I totally understand your comfort zone and your fear of giving the Epi if it's not needed - I felt the same way - before.
I don't want to freak you out - but all those little reactions you might not even see lead up to the big one. I second all the things Anne posted about having a plan and being ready - last school year my DD's class made mud-pies with peanut butter and it didn't even phase me (she had something else). This school year, I would have a heart attack if they had peanut butter in the classroom!
Take care and don't ever be afraid to use the epi-pen.
hope this helps!!!
Stephanie